Cinnamon Roll Milkshake (only 5 Ingredients!)

The cinnamon roll milkshake is in a mason jar topped with whipped cream and a cinnamon stick.

5 from 1 vote

Cinnamon Roll Milkshake (only 5 Ingredients!)

If you can't get enough of warm, gooey cinnamon rolls, this cinnamon roll milkshake is a must-try! Blending vanilla ice cream, cinnamon, and cream cheese, this thick and creamy shake delivers all the cozy flavors of a fresh-baked cinnamon roll right in a glass!

Prep Time2

Cook Time0

Total Time2

Course: Dessert

Cuisine: American

Keyword: Cinnamon Roll Milkshake

Servings: Milkshake

Calories: 782kcal

Author: Lynn Polito

Equipment

High Speed Blender
Ice Cream Scoop

Ingredients

2 cups Vanilla Ice Cream
½ cup Whole Milk
1 ½ teaspoon Cinnamon
¼ teaspoon Vanilla Extract
3 tablespoon Cream Cheese

Instructions

Add all the ingredients to a blender and blend until smooth. For a thicker milkshake, use less milk. For a thinner milkshake, use more milk.

Notes

This recipe will make one large milkshake or two smaller milkshakes.
You can make this into ice cream too! Simply make the milkshake and then pour it into a freezer safe container. Freeze it for a few hours and then serve with some homemade whipped cream!
To make this taste even more like a cinnamon roll, add a half of a cinnamon roll to the blender and blend it up!

Nutrition