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–+ servings
A banana milkshake is in a mason jar with a glass straw out of the glass.
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Creamy Banana Milkshake

Made with only 4 simple ingredients, this creamy Banana Milkshake is a must make! It has the perfect blend of flavors for a refreshing dessert or afternoon treat!
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Dessert
Cuisine: American
Keyword: Banana Milkshake Recipe
Servings: 2 Milkshakes
Calories: 316kcal
Author: Lynn Polito

Equipment

  • High Speed Blender

Ingredients

  • 2 Bananas Fresh or frozen
  • 1 cup Vanilla Ice Cream
  • 1 cup Milk Your favorite variety
  • ½ teaspoon Cinnamon
  • Ice Cubes Optional (To thicken the milkshake)

Instructions

  • In a high speed blender, add all the ingredients. To make this milkshake thicker, add 1 cup of ice cubes. If you prefer a thinner milkshake, leave the ice cubes out.
  • Blend for 1-2 minutes or until the desired consistency is reached.

Notes

  • This recipe makes one large milkshake or two smaller milkshakes.  You can easily double or triple this recipe to feed a crowd.
  • To flavor this milkshake, you can add some strawberries, a scoop of your favorite peanut butter, or some chocolate chips.

Nutrition

Calories: 316kcal | Carbohydrates: 49g | Protein: 8g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 44mg | Sodium: 100mg | Potassium: 739mg | Fiber: 4g | Sugar: 34g | Vitamin A: 552IU | Vitamin C: 11mg | Calcium: 245mg | Iron: 0.4mg