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–+ servings
The no bake pecan pie bars are in a blue Staub casserole dish surrounded by pumpkins.
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No Bake Pecan Pie Bars

If you’re in the mood for the sweet, nutty flavor of pecan pie but need a quicker option, these 4-ingredient no-bake pecan pie bars are the perfect solution! With just graham crackers, pecans, maple syrup, and vanilla extract, you can whip up this easy treat in no time.
Prep Time2 hours 10 minutes
Cook Time0 minutes
Total Time2 hours 10 minutes
Course: Snack
Cuisine: American
Keyword: No Bake Pecan Pie Bars
Servings: 9 Bars
Calories: 105kcal
Author: Lynn Polito

Equipment

  • Baking dish
  • Mixing Bowls
  • Knives
  • Cutting Board

Ingredients

  • 1 cup Graham Crackers Crushed
  • ½ cup Pecans Chopped
  • ¼ cup Maple Syrup
  • ½ teaspoon Vanilla Extract

Instructions

  • Mix the graham crackers, pecans, maple syrup, and vanilla until combined. Press into a lined 8x8 inch baking dish and refrigerate until firm (about 2 hours). Cut into bars and serve.

Notes

  • You can easily double or triple this recipe to feed a crowd or to serve as a dessert during the holidays.
  • For a little extra special touch, sprinkle the top of the pecan bars with your favorite caramel sauce and a sprinkle of powdered sugar.

Nutrition

Calories: 105kcal | Carbohydrates: 14g | Protein: 1g | Fat: 5g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 67mg | Potassium: 61mg | Fiber: 1g | Sugar: 8g | Vitamin A: 3IU | Vitamin C: 0.1mg | Calcium: 22mg | Iron: 1mg