Go Back Email Link
–+ servings
A cherry chocolate milkshake is topped with whipped cream on a pink background.
Print Recipe
No ratings yet

3-Ingredient Cherry Chocolate Milkshake

Sweet maraschino cherries, chocolate syrup, and creamy ice cream some together in this simple but delicious Cherry Chocolate Milkshake! It's the perfect blend of flavors!
Prep Time3 minutes
Cook Time0 minutes
Total Time3 minutes
Course: Dessert
Cuisine: American
Keyword: cherry chocolate milkshake
Servings: 2 Milkshakes
Calories: 591kcal
Author: Lynn Polito

Equipment

  • High Speed Blender
  • Ice Cream Scoop

Ingredients

  • 2 cups Vanilla Ice Cream
  • 10 oz Jar of maraschino cherries Stems removed, juice reserved
  • 3 tablespoon Chocolate Syrup

Instructions

  • Add the ice cream, cherries, cherry juice, and chocolate syrup to a blender.
  • Blend on high for 1-2 minutes or until the desired consistency is reached. Enjoy!

Notes

  • This recipe makes one large milkshake or two smaller milkshakes.  Feel free to double or triple this recipe for a crowd.
  • Use maraschino cherries that have been pitted and stems removed.  You will want the juice for this milkshake too.
  • For a thicker milkshake, use less cherry juice.

Nutrition

Calories: 591kcal | Carbohydrates: 110g | Protein: 6g | Fat: 15g | Saturated Fat: 9g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 58mg | Sodium: 133mg | Potassium: 360mg | Fiber: 6g | Sugar: 98g | Vitamin A: 620IU | Vitamin C: 1mg | Calcium: 250mg | Iron: 1mg