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The almond milkshake is next to a jar of almond butter.
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Almond Milkshake Recipe

This Almond Milkshake is pure indulgence in a glass! With just 3 simple ingredients, it’s easy to whip up and so delicious. You’ll be craving this treat all the time.
Prep Time2 minutes
Cook Time0 minutes
Total Time2 minutes
Course: Dessert
Cuisine: American
Keyword: Almond Milkshake
Servings: 2 Milkshakes
Calories: 389kcal
Author: Lynn Polito

Equipment

  • High Speed Blender

Ingredients

  • 1 cup Almond Milk
  • 2 tablespoon Almond Butter
  • 2 cups Vanilla Ice Cream Dairy or nondairy

Instructions

  • Add all the ingredients to a blender and blend for 30 seconds to 1 minutes or until the desired consistency is reached.

Notes

  • This recipe makes two medium milkshakes or one large milkshake.  You could easily double or triple it for a crowd.
  • Feel free to add a splash of your favorite booze for a boozy adult beverage.  Just make sure to leave some for the kids to enjoy too! 
  • For a dairy free milkshake, use almond milk ice cream or a nondairy ice cream.

Nutrition

Calories: 389kcal | Carbohydrates: 35g | Protein: 9g | Fat: 25g | Saturated Fat: 10g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 10g | Cholesterol: 58mg | Sodium: 269mg | Potassium: 382mg | Fiber: 3g | Sugar: 29g | Vitamin A: 556IU | Vitamin C: 1mg | Calcium: 374mg | Iron: 1mg