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–+ servings
A chip is taking some of the 4 ingredient guacamole out of the square bowl.
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The Easiest 4 Ingredient Guacamole

With only a handful of ingredients, you can whip up all the creamy, zesty goodness of classic guacamole. No hassle, just deliciousness!
Prep Time5 minutes
Cook Time0 minutes
Total Time5 minutes
Course: Appetizer
Cuisine: American
Keyword: 4 Ingredient Guacamole
Servings: 6 Servings
Calories: 12kcal
Author: Lynn Polito

Equipment

  • Mixing Bowls
  • Cutting Board
  • Knife

Ingredients

  • 3 Ripe Avocados
  • 2 Limes Juiced
  • ½ Red Onion Finely chopped
  • ½ teaspoon Salt Plus more if necessary

Instructions

  • Cut the avocadoes in half and remove the pit and skin. Add the avocadoes to a large bowl. Juice the limes into the bowl and mash the avocadoes well.
  • Add the chopped red onion and salt. Mix well. Serve with tortilla chips.

Notes

  • If you are making this dip ahead of time, place it in an airtight container and add some lime juice to the top of the guacamole. Use within 24 hours of making it.

Nutrition

Calories: 12kcal | Carbohydrates: 3g | Protein: 1g | Fat: 0.1g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.1g | Cholesterol: 1mg | Sodium: 30mg | Potassium: 45mg | Fiber: 1g | Sugar: 1g | Vitamin A: 13IU | Vitamin C: 7mg | Calcium: 10mg | Iron: 0.2mg